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Wednesday, July 12, 2006
~ 5:58 AM ~
Mua ji
ok sad but i dunno what are the flour use. Nvm, i shall ask my dad and update this in the future.
Do the dough. Then put it in boiling water to boil them.
Take the peanuts and fry them till their "skins" are almost abit chao da and there's a nice fragrance coming from them.Scoop them out and put them on a big plate. Bring it out into the open and start blowing at them to remove their "skins". You can use the wind or a fan to help you.Once their "skins" are remove, bring them back into the house and grind them thoroughly.
Add fine sugar into it as well. How sweet you want depend on you. But not advisable to be too sweet.
When the dough start floating on the water, it means it is ready.Scoop it up and cut it into small pieces.Roll the small pieces over the mixture of peanuts and fine sugar.
Make sure it is thoroughly mix. Scoop it up and put it on a plate
Ok.. There's your mua ji!!!
